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Dairies

Category: Dairies

Contains:

Nutrition facts

Average nutrition facts for the 144 products of the Dairies category for which nutrition facts are known (out of 160 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 552 kj
(116 kcal) 		467 kj
(100 kcal) 		66.4 kj
(0 kcal) 		176 kj
(40 kcal) 		297 kj
(69 kcal) 		1,520 kj
(342 kcal) 		3,740 kj
(894 kcal)
Fat 7.45 g 9.62 g 0 g 0.4 g 3.5 g 30 g 99.3 g
Saturated fat 5.15 g 6.56 g 0 g 0.28 g 2.32 g 20 g 73 g
Trans fat 0.138 g 0.285 g 0 g 0 g 0.001 g 1.1 g 3.8 g
Cholesterol 19.7 mg 25.8 mg 0 mg 1.33 mg 7 mg 78 mg 6,670 mg
Carbohydrates 6.99 g 3.9 g 0 g 1 g 5.5 g 15 g 71.4 g
Sugars 5.78 g 3.5 g 0 g 0.7 g 5 g 12.8 g 57.1 g
Fiber 0.139 g 0.24 g 0 g 0 g 0 g 0.667 g 3 g
Proteins 4.77 g 4.27 g 0 g 0.8 g 3.5 g 17 g 33 g
Salt 0.257 g 0.391 g 0 g 0.003 g 0.113 g 1.4 g 3.67 g
Vitamin A 206 µg 285 µg 0 µg 0.15 µg 100 µg 929 µg 723,000,000 µg
Calcium 142 mg 95.8 mg 0 mg 0.508 mg 124 mg 400 mg 815 mg

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 1.4 g 100% 1.4 g 1 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 1 g

Country: Singapore - View matching products from the entire world

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